Hotels & Accommodation near Hurepiti Bay

This was an amazing property! Every detail carefully thought out and perfectly executed. The staff was amazing. We had the delightful experience of meeting with the General Manager, Laurent, who passionately described his vision for the property and future enhancements. We had a wonderful stay and can't wait to return!

Our final lodging experience during our 3 week trip to French Polynesia was awful. We booked a 5 night stay but left after 1 night because of the unacceptable noise levels from the construction directly behind our bungalow. We woke up to incredibly loud sawing and grinding - and when it continued throughout breakfast, we finally asked the manager what was going on. She unapologetically told us this would not stop and then after 15 minutes yelled across the dock to us that the noise would subside. 5 minutes later, the grinding noises were replaced by repetitive loud hammer sounds. This lasted from 8:30 am to 2:30 pm. During that time, we decided to find an alternative accommodation as our goal to coming to Tahiti was to relax and this hotel was ruining our vacation. Later that day after we had already left, we received another message from the manager that the construction was supposed to be have been completed before our arrival but they had a date change and were sorry. The lack of transparency prior to booking, along with the lack of transparency when we arrived was unacceptable. Furthermore, the staff was not at all proactive and only did not try to resolve or make the situation better. No offer of a refund or complimentary activity - nothing. Overall, the lack of hospitality was absolutely baffling. Along with these issues, the price per night was way too high for the age of the property, poor quality of food, and dirty indoor and outdoor spaces and furniture.

Corrine and Frédéric were excellent host! They helped to facilitate our transit to and from the island, advised on and booked our excursions and answered all of our cultural and tourism related questions. Corrine is a superb and elegant chef. Every night we enjoyed Michelin star three course dinners with lovely company. Frédéric infuses the best.rums on the island, all with Tahitian vanilla, and various other fruits from the property. Every morning, a gourmet breakfast was delivered to our bungalow. If you want a five star hotel experience at a fraction of the cost with congenial company, look no further than there pension Titaina.