Discover the art of authentic Italian cooking in a hands-on class led by a local chef, set in a charming kitchen right next to the Arena in Verona. Learn how to make fresh handmade pasta, two traditional sauces, and classic tiramisu from scratch using high-quality local ingredients.

Throughout the class, enjoy expert guidance in a small-group setting, with 3 glasses of wine plus 1 Prosecco or soft drinks included. You’ll not only cook, but also hear the stories and traditions behind each dish, so you can take a piece of Verona home with you.

After preparing your dishes, visit a locally loved artisanal gelateria to taste authentic Italian gelato and learn how to tell the difference between real gelato and mass-produced versions. Sit down and savour your creations, paired with refreshing drinks, in a fun and interactive environment.

You’ll receive all the recipes to recreate your pasta, sauces, tiramisu, and gelato at home.