Arrive in Sakaiminato, a city shaped by its proximity to the Sea of Japan and a long tradition of seafood culture. Make your way to a casual local restaurant, the kind of everyday spot where sushi is prepared and enjoyed as part of local life.
Once inside, your guide will demonstrate nigiri technique in English, showing you how to portion, shape, and press each piece. Follow along, forming your own nigiri step by step.
Your guide will lead the session throughout, helping you understand each stage of the process and answering your questions as you practice. By the end of the 90-minute session, you will have shaped a selection of nigiri pieces with your own hands.
Sit down to eat what you have made, finishing the experience with a meal that reflects the effort and technique you put into it. Any additional drinks or food beyond the included items are available to order and paid for separately at the venue.
