What sets this tour apart is its raw authenticity and deep respect for Cretan tradition. This is not a show for tourists—it’s a real morning spent with real locals doing what they’ve always done: making soap with herbs and olive oil, pressing liquid gold from their groves, and pouring wine and raki that speak of soil and soul. You’ll visit small, family-run businesses where stories are shared, not staged, and every stop offers something handmade, heartfelt, and rooted in the land. With no crowded buses, no tourist traps, and no fluff, this experience is ideal for curious travellers who want to taste, learn, and connect. It's a short tour with a long-lasting impact—leaving your afternoon open but your mind and heart full. Come hungry for stories, not souvenirs.