At Rose Kitchen, we believe a cooking experience can bring joy not only to travellers but also to the local community. Your journey begins with a vibrant market walk, where you explore seasonal ingredients, learn about Vietnamese culinary culture, and connect with daily local life. Back at our cosy garden villa, you’ll be guided step-by-step to prepare signature Vietnamese dishes such as spring rolls, stir-fried vegetables, traditional noodles, and more — all in a friendly and warm atmosphere. What makes this experience special is our commitment to creating real social impact. By choosing Rose Kitchen, you are directly supporting our ongoing CSR projects: monthly charity meals for cancer patients, educational programmes for disadvantaged children in remote regions, and sustainable employment for ethnic minority women who serve as our beloved butlers. Cook, connect, and create good things — all in one unforgettable experience.