Make Lasagne & Tortellini at a Historic Villa (3-Course Meal)

Make Lasagne & Tortellini at a Historic Villa (3-Course Meal)

By Cozymeal Cooking Classes

Free cancellation available

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Features

Free cancellation available
3h
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Overview

Step into the culinary heart of Emilia-Romagna with this 3-course cooking class hosted through Cozymeal. Taking place in a beautiful villa that was once a historic hunting lodge, this experience with a local chef brings to life the comforting flavours Italians grow up with.

Your hands-on cooking experience features:

First course: Hand-shaped butter and sage tortellini filled with creamy ricotta and finished in a fragrant sauce of browned butter, fresh sage and garlic.
Second course: Classic lasagne Bolognese layered with slow-simmered ragù, tender spinach pasta sheets and velvety béchamel, baked to perfection with a golden cheesy crust.
Dessert: Latte in piedi, a silky Italian custard delicately glazed with caramel.

Guided by a skilled chef, you’ll learn the secrets of Northern Italy’s most cherished dishes while gaining insight into culinary traditions passed down for generations.

Activity location

Via Giuseppe Tanari, 2013
- 2013 Via Giuseppe Tanari
- 40024, Castel San Pietro Terme, Emilia-Romagna, Italy

Meeting/Redemption Point

Via Giuseppe Tanari, 2013
- 2013 Via Giuseppe Tanari
- 40024, Castel San Pietro Terme, Emilia-Romagna, Italy

Check availability

Make Lasagne & Tortellini at a Historic Villa (3-Course Meal)

3h
English

Travellers

Language options: English

Starting time: 11:00 AM

Price details

AU$409.41 x 1 AdultAU$409.41

Total

Until Mon, 16 Feb

What's included, what's not

Full 3-course menu featuring tortellini, lasagne Bolognese and latte in piedi
Hands-on lessons in traditional Italian cooking
Hosted at a beautiful villa that was once a historic hunting lodge
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Know before you book

Wheelchair accessible
Service animals allowed
Transport options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Enjoy a 3-course cooking class hosted at a charming villa that was once a historic hunting lodge and escape to the culinary heart of Northern Italy. Hosted through Cozymeal, this hands-on experience with a top-rated chef will guide you through the Italian comfort food locals cherish most. The menu you will prepare includes: - First course: Butter and sage tortellini, hand-shaped pasta filled with creamy ricotta and tossed in a fragrant sauce of browned butter, fresh sage and garlic. - Second course: Traditional lasagne Bolognese, layered with rich ragù, tender spinach sheets and silky béchamel, finished with a golden cheesy crust. - Dessert: Latte in piedi, a silky Italian custard glazed with caramel. This immersive class blends step-by-step guidance with local storytelling, giving you both new cooking skills and a taste of timeless Italian tradition.

Location

Activity location

Via Giuseppe Tanari, 2013
- 2013 Via Giuseppe Tanari
- 40024, Castel San Pietro Terme, Emilia-Romagna, Italy

Meeting/Redemption Point

Via Giuseppe Tanari, 2013
- 2013 Via Giuseppe Tanari
- 40024, Castel San Pietro Terme, Emilia-Romagna, Italy

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