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Gourmet Pasta Class in Washington D.C. (Includes 3-Course Meal)
Gourmet Pasta Class in Washington D.C Includes 3 Course Meal
Gourmet Pasta Class in Washington D.C Includes 3 Course Meal
Gourmet Pasta Class in Washington D.C Includes 3 Course Meal
Gourmet Pasta Class in Washington D.C Includes 3 Course Meal

Gourmet Pasta Class in Washington D.C. (Includes 3-Course Meal)

By Cozymeal Cooking Classes
10 out of 10
Free cancellation available
Price is AU$201 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Step into a welcoming kitchen in Washington D.C. and immerse yourself in the art of pasta-making. Begin with a fresh seasonal salad, learning how to craft a balanced vinaigrette that complements vibrant vegetables and herbs. Your chef will guide you through the process of preparing two types of pasta, starting with an unfilled variety. Shape garganelli to pair with a savoury meat sauce or craft farfalle for a vegetable ragù bursting with flavour.

For your second course, explore the delicate art of filled pasta. Choose between tortellini or agnolotti, stuffed with artisanal cheeses and herbs, and served in a rich, creamy sauce. Enjoy your creations in a relaxed small-group setting and leave with cherished recipes and the skills to recreate these dishes at home.

Activity location

  • 1369 New York Ave NE
    • 1369 New York Avenue Northeast
    • 20002, Washington, District of Columbia, United States

Meeting/Redemption Point

  • 1369 New York Ave NE
    • 1369 New York Avenue Northeast
    • 20002, Washington, District of Columbia, United States

Check availability


Gourmet Pasta Class in Washington D.C. (Includes 3-Course Meal)
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
AU$201.27 x 1 AdultAU$201.27

Total
Price is AU$201.27

What's included, what's not

  • What's includedWhat's includedThe chef provides all the necessary equipment and ingredients for the class.
  • What's excludedWhat's excludedNon-alcoholic drinks welcome (alcohol not permitted on site).

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transport options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Master the art of gourmet pasta-making in this hands-on cooking class in Washington D.C. Guided by your local pasta chef, learn to create fresh, handmade pasta from start to finish, complete with sauces and fillings. Begin with a seasonal vegetable salad before crafting two types of pasta: an unfilled option, such as garganelli with a savoury meat sauce or farfalle with a vegetable ragù, and a filled pasta like tortellini or agnolotti with a rich cream sauce. Reserve your spot today to elevate your pasta-making skills in an intimate small-group setting. Highlights: - Learn to make fresh pasta, ravioli, and gourmet sauces from scratch. - Enjoy a three-course meal featuring salad, unfilled pasta, and filled pasta. - Choose between classic meat, vegetable, and cream sauce pairings. - Perfect for food lovers seeking a hands-on, small-group experience. - Non-alcoholic drinks welcome (alcohol not permitted on site).

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES1369 New York Ave NE
    • 1369 New York Avenue Northeast
    • 20002, Washington, District of Columbia, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE1369 New York Ave NE
    • 1369 New York Avenue Northeast
    • 20002, Washington, District of Columbia, United States

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