Are you a vegan or vegetarian seeking an authentic Thai vegetarian cooking class? Homies Thai Cooking School in Sutthisan, near Rama 9's Central Business district, offers the perfect experience. Just 350 metres from Sutthisan MRT station, we specialise in premium plant-based Thai dishes that match traditional flavours.

Our class begins with a local vegetarian market tour located in Vegetarian Society in Chatuchak, allowing you to select fresh ingredients like authentic Thai shoppers. Back in our kitchen, you'll have the option to wear traditional Thai dress for memorable cooking photos.

Beyond cooking, we introduce Thai vegetables, herbs, and spices, demonstrating traditional preparation techniques. In our vegetarian class, you'll learn to make sticky rice, extract coconut milk, and cook classic dishes like Tom Yum, Pad Thai, Som Tum, and Mango with Sticky Rice – all of which you'll taste after preparing.