Aquabella Hotel
|
Cancellation policies apply |
    
Click on an image for a larger view |
| Rates are TAX inclusive, per room, and will be charged in Euro (€) |
|
|||
Hover mouse over price for inclusions and stay restrictions
|
Showing all days / Change to weekends
|
Next Seven Days
2 Dec - 15 Dec |
|
|||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Room Description | Full Rate |
Wed 25 Nov |
Thu 26 Nov |
Fri 27 Nov |
Sat 28 Nov |
Sun 29 Nov |
Mon 30 Nov |
Tue 01 Dec |
Wed 02 Dec |
Thu 03 Dec |
Fri 04 Dec |
Sat 05 Dec |
Sun 06 Dec |
Mon 07 Dec |
Tue 08 Dec |
|
| Standard Double |
|
€169 | 99 | 115 | 119 | 119 | 99 | 99 | 119 | 119 | ||||||
Property Details
|
||||
|
|
||||
|
Tha Aquabella hotel disposes of 110 rooms decorated with a Provençal Style, all with complete facilities : air conditioning, satellite television, mini-bar... Choose between the garden, the summer pool, or a walk through the old town. Ideally located right in the heart in the old town of Aix en Provence, at the foot of the ancient fortifications and set in the mindst of the Provencal market scented with subtile fragances, the Aquabella hotel offers an exceptional environment for your next stay. "Espace Forme et Détente" with hammam, Jacuzzi and sauna. UPDATE: **Thermes Sextius and Fitness centre will be closed from 24th December 2009 till 03rd January 2010.** |
|
|
Standard Double
Room in a provencal style with all facilities : mini-bar, air conditioning, satellite,safe,ADSL. Maximum 2 people per room. Rates are for 2 people. The room caters for a maximum of 2 adults. The following bedding is provided:
Cancellation Policy:
Minimum 24 Hours (1st night)
(details...
 
)
Cancellations or changes to bookings for this room must be made at least 24 hours prior to the check in date and time or you will be charged the full amount of the first changed or cancelled night.
|
|
|
Business FacilitiesMeetings, seminars, cocktails, lunches and dinners : our lounges accomodate for 10 up to 150 people. Each area was designed for optimum efficiency and comfort in mind. |
| Check In |
1500hrs |
|---|---|
| Check In Instructions |
At the check in we need the credit card number in order to register the reservation. |
| Check Out |
1200hrs |
| Getting There |
By car : Arriving in Aix on the motorway from Paris, Marseille, Salon de Provence or Nice : Take exit 31 "Val Saint Andre" and folow direction "Centre ville" By train Train sation : Train station Gare TGV Aix en Provence plateau de l'Arbois and take the bus (all 20 minutes from 5h30 am to 11h25 pm) or the taxi (20 minutes to get the hotel) Airport : Marseille Provence and take a taxi (35 minutes to get the hotel) |
| Parking |
We have a public parking at 50 meters of our hotel with 120 places. The rate is 10 € for 24 hours. |
| Things To Do |
Wellness centre : Take advantage if the direct access from your room to the "wellness" area. Enjoy the sauna, hammam, jaccuzzi, gym classes, cardio training machines ; all free of charges Feel the warmth of the summer sun relaxing you at the poolside adjacent the medieval ramparts. In the steps of Cezane : A stroll around the streets of Aix en Provence invited you to discover the aréas and quarters in which Cezanne lived : The lauves Studio The Jas de Bouffant House's The quarries of Bibemus The International Festival of Lyric art : Created in 1948, the Festival hosts amateurs of liric art from all over the world each year in July. The Preljocaj ballet : The Ballet Preljocaj was fromed 20 years ago and settled in Aix en Provence in 1996. The Vineyars of Aix : In the heart if historical Provence between Durance and the Mediterranean, between the Sainte Vicotire and the Alpilles, streches the land of wines of guarenteed origin (AOC) The Markets : In Aix there are as many markets as days in the week, From the vegetable market to the old book market, without forgetting the flowers market, these animate the toxn with colours and sound. The Olive in the country of Aix : 25 centuries ago the greeks planted the olive tree deep in our region. The Olive as become one of the main ingredients of Provençal cuisine ; tapenade, table olives and of course olive oil. |
